The Portsmouth Sailing Club Autumn series starts on Saturday 27th September
Portsmouth Sailing Club's race for Bart's Bash - next Sunday morning (21st September) between 10:30 and 12:00
This world wide event is being run to create the record of the biggest race ever with so far 9,334 sailors in 720 global venues
There will be a race for Cruisers, Victories and dinghies on Spit Sand with the racing run by Jim Hughes on Condor.
All other information is on the Bart's Bash website: http://www.bartsbash.co.uk and you should enter on the PSC page: http://www.bartsbash.co.uk/club/portsmouth-sailing-club
The rally this weekend is cancelled. Please accept apologies for any inconvenience. The next rally is now to Bembridge on 25th October and will feature one of Dave White's famous curries.
Island Harbour is a little bit further up the Medina than you might expect, just past the Folly, and unexplored by some of us. There is space ashore to play and a restaurant and bar where we will meet on Saturday evening. It is possible to walk along the river to Newport or Cowes should you feel the need. Contact Dave White or put your name up in the bar. PG
Portsmouth Sailing Club Welcome the Contessa 32 Fleet to Portsmouth Sailing Club for their Day 3 of their Solent Series Racing on the 5th and 6th July 2014
This great seafaring city of Portsmouth once more has its very own regatta
The Portsmouth Regatta. It has not been hosted by the city for many years, since 1908, which is an anomaly that has now been re-dressed. The revival of this historic and prestigious event has been inspired by the occurrence this year of the 150th anniversary of the Royal Albert Yacht Club. It was founded in 1854 in honour of Prince Albert who took a great interest in Portsmouth and in that year the club organised a regatta the major prize being the magnificent Royal Albert Cup.
Join us on this rally to explore the beautiful distant reaches of the Hamble River and the Horse and Jockey at Curbridge. We will moor at Swanwick Marina and proceed up the river in dingies for food and drink. It has been known for people to get both wet and/or muddy at various stages. Contact Dave White for details or put your name up on the notice board in the bar.